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	<title>Comments on: Simple Garlic Broth</title>
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		<title>By: Jenn&#8217;s Cook Book &#187; Recipes &#187; Roasted Vegetable Couscous with Chickpeas and Onion-Pine Nut Topping</title>
		<link>http://misunderstoodeggplant.com/recipes/garlic-broth/comment-page-1/#comment-495</link>
		<dc:creator>Jenn&#8217;s Cook Book &#187; Recipes &#187; Roasted Vegetable Couscous with Chickpeas and Onion-Pine Nut Topping</dc:creator>
		<pubDate>Fri, 09 Jan 2009 10:07:23 +0000</pubDate>
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		<description>[...] Al Cuscus bil Khodar al-mausium as it hails from Morocco. Using the Ras el Hanout spice mixture and Simple Garlic Broth, I was able to incorporate previous recipes and keep this dish a nice vegetarian alternative for [...]</description>
		<content:encoded><![CDATA[<p>[...] Al Cuscus bil Khodar al-mausium as it hails from Morocco. Using the Ras el Hanout spice mixture and Simple Garlic Broth, I was able to incorporate previous recipes and keep this dish a nice vegetarian alternative for [...]</p>
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		<title>By: Jenn&#8217;s Cook Book &#187; Recipes &#187; Garlic &#38; Herb Hummus</title>
		<link>http://misunderstoodeggplant.com/recipes/garlic-broth/comment-page-1/#comment-493</link>
		<dc:creator>Jenn&#8217;s Cook Book &#187; Recipes &#187; Garlic &#38; Herb Hummus</dc:creator>
		<pubDate>Mon, 05 Jan 2009 10:05:59 +0000</pubDate>
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		<description>[...] I made the Simple Garlic Broth, I noted that the leftover garlic would be great in hummus. So, in the interest of practicing what [...]</description>
		<content:encoded><![CDATA[<p>[...] I made the Simple Garlic Broth, I noted that the leftover garlic would be great in hummus. So, in the interest of practicing what [...]</p>
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