CNN reported during these economically tough times, more folks are turing to home cooking (see Chilly Economy Fires Up Home Cooking). The irony is that this new “trend” has driven up the price of basic cookware and cookbooks.
During the packing-moving-unpacking process, I realized just how many cooking utensils I own that never really get put to use. It’s a little amazing how versatile one stockpot can be, and eliminate the need for 10 other pots and pans.
Now I am undertaking the task of downsizing my kitchen, without sacrificing so much that it becomes inconvenient to make a meal. Stay tuned for updates!
